Organic potato flakes without additives

Organic potato flakes without additives are made of good quality, Finnish, organic GMO-free grown potatoes. The organic grown potatoes are boiled, mashed and dried on drums to form flakes.

APPLICATIONS IN BAKERY INDUSTRY:
One of the main applications for potato flakes is in the bakery industry to enchance freshness and shelf life of bread by stabilizing the bread humidity. By using organic potato flakes in bread manufacturing the use of other additives can be avoided (stabilizers and preservatives) and the bread will have a more "attractive" ingredients list.

OTHER APPLICATIONS:
Potato purée, processed products, carrier substance in industrial spice mixtures, convenience foods and baby foods

Ingredients:
Organic grown potatoes

Nutrition information per 100 g

 Energy 1539 kJ (362 kcal)

Carbohydrate 81,7 g

Proteins 8,8 g

Storage:
In closed sacks, in a dry place with uniform temperature.

Packaging:
25 kg bag / 360 kg big bag

Additional information:
These organic potato flakes without additives are approved according to the EU-directive number 834/2007.

Organic farming – EEC control system FI-EKO-201

The product is KRAV-approved.